Dead Man's Fingers Spiced Rum 5cl miniature

Product Information

I'm not a fan of aniseed, and for some reason, after a few sips, the coffee flavoured rum had hints of aniseed. It is blended with spices, which warms the cockles, stirs the soul and sets you up fair for whatever the wind blows in. Zesty lime, a rounded sweet hint of caramel and you have a wonderfully balanced rum that will take your cocktails up a couple of notches. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

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Dead Man’s Fingers is inspired by local flavours such as saffron cake, spiced fruit and the Shack’s own Pedro Ximenez ice cream.

Next comes a whisper of creamy caramel followed by vanilla, cinnamon, nutmeg and of course, those subtly sweet undertones of orange.Signature Serve: Serve with lemonade and slice of orangeOld Fashioned: 20ml Dead Man’s Hazel Nut Rum, 2 dashes of Angostura Bitter. Having never tasted any rum from the range, I thought this taster set would be a good place to start. A blend of Caribbean rum and spices, it’s inspired by Cornish flavours such as Saffron Cake, spiced fruit and the Shack’s own Pedro Ximenez ice cream. A new flavour from Dead Man's Fingers Cornish Spiced Rum - the same heady mix of spices but with added tropical flavours and a smooth twist of coconut.